Today, I want to share with you a recipe that has been a staple in my family for years: Weight Watchers cabbage soup with ground beef. This hearty soup is perfect for any time of the year, but especially great during the colder months. Plus, it's a Weight Watchers recipe, so it's healthy and low in points. Let's get started!
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 3 cloves garlic, minced
- 1 can diced tomatoes
- 6 cups beef broth
- 3 cups cabbage, shredded
- 1 teaspoon paprika
- Salt and pepper, to taste
Instructions:
- In a large pot, cook the ground beef, onion, green bell pepper, and garlic over medium-high heat until the beef is browned and the vegetables are soft.
- Add the diced tomatoes, beef broth, cabbage, paprika, salt, and pepper to the pot. Stir to combine.
- Bring the soup to a boil, then reduce the heat to low and let simmer for about 30 minutes, until the cabbage is tender.
- Enjoy your delicious and healthy Weight Watchers cabbage soup with ground beef!
As you can see, this recipe is incredibly easy to make and perfect for anyone who is looking to eat healthy without sacrificing flavor. It's also great for meal prep, as you can make a large batch of this soup and reheat it throughout the week. Plus, with only one pot to clean, it's a no-brainer! And with the addition of ground beef, this soup is sure to keep you full and satisfied.
![Weight Watchers cabbage soup with ground beef](https://theshinyideas.com/wp-content/uploads/2020/02/weight-watchers-cabbage-soup-with-ground-beef-new-weight-watchers-hamburger-cabbage-soup-of-weight-watchers-cabbage-soup-with-ground-beef.jpg)
So why not give this recipe a try today? Your taste buds (and your waistline) will thank you!
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